Cordial is a sweet or sour alcoholic drink made from fruits, berries, nuts, or spices. It is made by steeping fresh or dried ingredients in an alcohol base for weeks or months until the aroma and flavor are released into the liquid. Liqueurs are typically lower in alcohol than other spirits and are often consumed as an after-meal digestif or as an aperitif. Liqueurs may be homemade or commercially produced and come in a variety of flavors depending on regional traditions and the availability of ingredients.