Sparkling wine drink contains carbon dioxide and has a higher pressure than regular wine. This gives the drink a characteristic sparkling effect and a fresher taste, which is ideal for special occasions and holidays. Sparkling wine drinks can be white, pink or red and can be dry, semi-dry or sweet. They are produced all over the world. Due to their lively nature and lightness of taste, such drinks are often used for toasts and to celebrate special occasions such as weddings and anniversaries. They can also go well with a variety of dishes and appetizers, and can be a surprising addition to any dinner or party.